New Year
came early for the 120 underprivileged children of the Pusat Jagaan Kanak-Kanak
Cacat Taman Megah at 21st December 2012. The purveyor of Asia’s well-loved sauces and condiments manufacturer, Lee Kum Kee (Malaysia
The lovingly
prepared meal was a real treat that brought great delight and smiles to the
children’s faces. Local favourites such as Claypot Chicken Rice, Crispy Fine
Shrimp Chicken, and XO Sauce Fried Rice were cooked and served. On top of that,
Chef Wilson provided the caretakers with helpful tips on how to fully optimize
the usage of their newly received oyster sauce supply to conveniently prepare
restaurant-quality meals within a minimal amount of time.
“Lee Kum Kee’s oyster sauce is
made from the finest oyster extract. Its rich oyster flavour enhances the taste
and appearance of many dishes. It can transform a simple dish
into a gastronomic delight. It gives us all, at Lee Kum Kee, the greatest
pleasure to know that the children here enjoyed themselves today. “, said the
General Manager of Lee Kum Kee (SEA, ME & Africa Region), Mr Edward Chua.
Lee Kum Kee is a
strong believer in giving back to society. Over the years, Lee Kum Kee Group has
contributed greatly in various causes, especially when it comes to education,
as it is believed that sound education is the permanent solution to many
societal problems. Some examples of their contributions include helping to
build schools and supporting students in need. Besides the Pusat
Jagaan Kanak-Kanak Cacat Taman Megah, four other charity homes comprising or
underprivileged children and the elderly received 4 cartons each of Panda
Oyster Sauce plus recipe booklets by Chef Wan. The receiving homes were
Pertubuhan Rumah Amal Cahaya Tengku Ampuan Rahimah, PJ Caring Home, Agathians
Shelter and PJ Sunshine Home.
“We are glad that we are able to enrich the
lives of these wonderful children. We see that so many other charity homes
could benefit from our corporate social responsibility (CSR) programs such as
this. In the coming year, we hope to engage in even more CSR activities, reach
out to more people and spread our love through good food! ”, said Chua.
(Right) Mr Cheah from Home Trustee giving a speech.
(From Left) Umar Kumar (President of the Pusat Penjagaan Kanak Kanak Cacat Taman Megah), Mr Cheah Siong Nyin (Home Trustee), Yvonne T eh (Lee Kum Kee Regional Brand Manager), Ivy ( Lee Kum Kee ), Chef Wilson (Lee Kum Kee)and Marcus (Lee Kum Kee)
Special children from the home.
Chef Wilson is preparing a delicious meal for the children. Look at the happy faces! 
About Lee Kum Kee
Lee Kum Kee was established in 1888 when its founder
Mr Lee Kum Sheung invented oyster sauce in Nanshui, Zhuhai ,
Guangdong Province of China
Lee Kum Kee Group provides over 200 choices of sauces and condiments to over 100 countries and regions across the five continents.
For further information, please visit here.
Homes
1.
Pusat Jagaan Kanak Kanak Cacat Taman
Megah
2.
PERTUBUHAN RUMAH AMAL CAHAYA TENGKU AMPUAN RAHIMAH
3.
PJ Caring Home
4.
Agathians Shelter
5.
PJ Sunshine Home